I don't particularly enjoy producing an evening meal, night after night, for a family who don't all like the same dinner. I'm afraid I'm not one of those accommodating chefs who will make three different dishes on demand.
But what I do like to do is bake - it's what I do to relax and to help me unwind after a busy day. I love the alchemy of taking a bunch of simple ingredients and turning them into something delicious. I also prefer to provide the family with food that is simple and not full of additives.
So today I made Chocolate Chip Muffins and Flapjacks
These are regulars in our house, as everyone likes them.
But what I do like to do is bake - it's what I do to relax and to help me unwind after a busy day. I love the alchemy of taking a bunch of simple ingredients and turning them into something delicious. I also prefer to provide the family with food that is simple and not full of additives.
So today I made Chocolate Chip Muffins and Flapjacks
These are regulars in our house, as everyone likes them.
I prefer shortcake or Victoria sponge or malt loaf or 101 other things. But if I made those, I would eat them all too and then I'd be the size of a house!
Pizza dough is also a good antidote to a stressful day.
It only takes half a dozen ingredients:
500g strong bread flour
teaspoon of salt
325 ml warm water
couple tablespoons of olive oil
couple of teaspoons of sugar
56g sachet of quick yeast
Put sugar, yeast & oil in water & mix, add salt to flour, add wet ingredients to dry.
Mix together & knead for a bit - the longer the better really.
All that kneading is very therapeutic. Leave it to rise for about half an hour. Then knock back and divide into four.
Spread on a tomato sauce
and add cheese. Because I make the bases quite thin, they only take about 10 minutes to cook in a hot oven.
The cooked pizzas went before I could take a photo, but looking at the empty plates I know the girls and their guests were happy with tea!
Let me know if you'd like the the recipes for the muffins and flapjack.